Starters

‘Street Food’ Thai Fish Bites with Lime Dipping Sauce £10

Seared Beef Fillet Tataki with Ponzu and Garlic Crisps £11

Baba Ghanoush with Grilled Flatbread £9 vgn

Beetroot ‘Non’ Ravioli, Goats Cheese with Candied Beets £10 v/vgn

Chilled Gaspacho with Handpicked Dressed White Crab and Croutons £11 (without crab £7) v/vgn

Mains

Lamb Rump, Pearl Barley, Wild Mushroom and Mascarpone Risotto £23

Crispy Skin Corn Fed Chicken with Red Thai Curry Sauce, Noodles and Greens £21

Oven Roasted Monkfish Tail (with your choice of 2 sides) £32

Chilli Prawn Linguine £19

Roasted Tomato, Chilli and Garlic Linguine with Herb Pesto £15 v/vgn

Portobello Mushroom Tart with Pine Nut and Parsley Salsa served with Salad £14 v/vgn

The White Horse Classics – Something small

Snacking Pork with Nam Jim £8.50

Bao Buns with Pork Belly or Courgette, Sriracha Mayo and Coriander £9.50 v/vgn

Tacos – White Fish or Courgette with Jalapeno Mayo £10 v/vgn

Monkfish Popcorn with Lime Dipping Sauce £9

Garlic, Chilli and Lime Terracotta Pot King Prawns with House Bread £11

The White Horse Classics – Something bigger

Steak and Ale Puff Pastry Pot Pie and French Fries £21

Fish Bake – White Fish, Salmon, King Prawns in a White Wine and Parsley Sauce, Puff Pastry Crust

and French Fries £21

All Aussie Burger (add Bacon £1; add Cheese £1) and French Fries £15

Shroom Cheese Burger (vegan bun and cheese available) and French Fries £13.50 v/vgn

Beer Battered Fish and French Fries Served with Tartare Sauce £15

10oz Steak, Salad Garnish and French Fries £23

Minute Steak, Salad Garnish and French Fries £13

Chicken Aussie Schnitty, Salad Garnish and French Fries £19

Moules Marinière and Frites £20

Sides

French Fries £5 v/vgn

Sweet Potato Fries £6 v/vgn

Garden Salad with Vinaigrette £5 v/vgn

Creamed Spinach with Parmesan Crumb £5 v/vgn

Chargrilled Baby Cos with Parmesan Dressing £5 v

Cheesy French Fries (add Bacon £1) £6 v

Bread Basket £3 v/vgn

Sandwiches 

served 12pm – 3pm only

Our sandwiches are made with sourdough bread from local baker, Grain & Hearth, when available.

ALL SERVED WITH FRENCH FRIES

White Crab Sandwich £12

Steak Sandwich with American Mustard £12

Fish Goujon Sandwich £12

Shroom Cheese Sandwich £11 v/vgn

Desserts

ALL SERVED WITH VANILLA BEAN ICE CREAM

Biscoff Cheesecake £6.50 v/vgn

Key Lime Pie £6.50

Banoffee Pie  £6.50

Rhubarb and Custard Eton Mess £6.50

Chocolate Brownie £6.50

Sunday Roast

Served Sundays 12pm – 4pm 

TWH Roast served with Seasonal Vegetables, Yorkshire Pudding, Roast Potatoes, Cauliflower Cheese

Dry Aged Rib of Beef or Chicken £20

Butternut Squash and Sage Pithivier £18 v/vgn